Edge for CooksEdge for Cooks

Contact Us

We’re here to help you get sharp—safely, quickly, and confidently. Whether you need buying advice, have a testing question, or want to suggest a product for review, we read every message.

  • Email: [email protected]
  • Typical response time: 1–2 business days
  • Press and partnership inquiries: Use the subject line “Press/Partnership – [Your Company]” for faster routing.

Please include helpful details when you write: your skill level, knives/steels you own, living setup (quiet/small space?), and what success looks like for you (e.g., BESS target, tomato test, maintenance cadence). The more context you share, the better our guidance.

Before You Email

  • We don’t sharpen knives for customers, but we can point you to local services and DIY guides.
  • We buy many products ourselves. If you’re a brand offering a sample, we require full editorial independence and disclose samples.
  • Do not mail knives or sharpeners without prior written approval.

FAQ

  • Do you review brand-sent samples? Yes, selectively. Samples do not guarantee coverage or a favorable review. If a sample is accepted, we disclose it and apply the same test protocol.

  • Can you recommend a starter setup for my apartment? Email us with your space/noise constraints. We often suggest compact guided systems or quiet stone workflows with low-mess lubricants, plus a simple stropping routine.

  • How do I request a correction or retest? Send the specifics (model, batch, issue observed) to [email protected]. We log requests, verify claims, and update pages with changelogs when warranted.