Edge for CooksEdge for Cooks
Maya Chen

Maya Chen

Quantitative testing of knife sharpeners across kitchen, outdoor, and EDC blades.

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About

Mechanical-minded reviewer tracking time-to-sharp, angle variance, and upkeep overhead. I design controlled tests so buyers see outcomes, not hype. My reports surface clear winners and upgrade paths by measured performance.

Core Beliefs

If you can measure it, you can improve it—and choose better.

Perspective

I prefer guided systems and quantifiable results over purely freehand feel.

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