Edge for CooksEdge for Cooks

Meet the Team

Luis OrtegaBeginner-safe workflows and budget-friendly sharpeners for kitchen users building confidence.
Luis Ortega10 Articles4 Categories
Owen MacLeodPortable sharpeners and techniques for EDC and backcountry reliability in adverse conditions.
Owen MacLeod2 Articles2 Categories
Anika RaoCompact, low-noise, low-mess sharpening solutions and workflows for small spaces.
Anika Rao5 Articles3 Categories
Maya ChenQuantitative testing of knife sharpeners across kitchen, outdoor, and EDC blades.
Maya Chen9 Articles3 Categories
Sora TanakaStone-based sharpening, burr control, and steel-specific progressions for pro-level edges.
Sora Tanaka4 Articles1 Category